Cheap Eats: Top chef on spag bol hack, the Burger King item you can’t beat, and two things customers should stop doing | Money News
Every month, the Money blog interviews top chefs from around the UK, hearing about their cheap food hacks, views on the industry and more. Today they speak to Sian Almond, senior chef de partie – and former breakfast supremo – at the Michelin-starred restaurant Pavyllon London. My favourite budget recipe is… a spag bol, absolutely…